5 Stones Singapore Kitchen

Missing CharKuayTeow of hometown and was recommended this restaurant. Went with high expectations, but just couldn't find the taste and feel of the CKT that I missed. May be just my personal preference.

Kim B

Awesome Singaporean food. We ordered fried rice with salted fish and CKT mild spicy. Both tasted really authentic with the wok hei mentioned before. The portion was generous. Definitely worth a return. Can't wait to try their laksa in winter :)

cecilia chan

Prawn paste chicken is to die for! Hard working family.

yfangjair

Small store near the roundabout. Had spicy and non spicy char kuey teow. The spicy one really had a kick. If you can tolerate spice, it brings out more of the ckt flavour. Seafood version was good. Decent portion. Noodles had good wok hei flavour but were a bit wet and also little bit on the expensive side. Still its one of the decent ckts in town.

Miss J

Authentic Singaporean tastes. Portions are good, friendly service. One of the few places in Adelaide where you can taste the elusive "wok hei" aka 'breath of the wok' on the fried noodles, the hallmark of a good cook.

Suzanne Pang